Haute Grandeur focuses on hotels that do not want to win the average award.
Richard Hatter, General Manager, Hotel ICON, Hong Kong
This Award guarantees guests our establishment has attained the highest achievement
Erich Friedl, General Manager, The Naka Island, Phuket
Haute Grandeur will set a new standard in recognising exceptional experiences
Mart van Berkum, Proprietor & GM, Netherlands
To receive an award from Haute Grandeur Global Hotel Awards is a big honour
Choo Li Loo , General Manager, W Hong Kong, China
This Award will bring about an added value to the Wyndham Grand Regency Doha brand
Ayman Lotfy, General Manager, Qatar
We are indeed very happy to be shortlisted
Wajeed Bagwan, General Manager, Suba Hotel Dubai, United Arab Emirates
The international exposure we have seen so far has been exceptional we are thrilled
Steven Gargano, General Manager, ADGE Hotel, Sydney, Australia
The highest industry Award we can hope to receive we are proud to be shortlisted
Thomas Fehlbier, General Manager, Banana Island Resort Doha by Anantara , Qatar
We are truly honoured to be associated with the most transparent Awards organisation
Marco den Ouden, General Manager, Alila Villas Soori, Bali, Indonesia
We are THRILLED to be AWARDED by Haute Grandeur Global Awards!
Marcela Alfaya , General Manager, Iconic Santorini,, Greece
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Targu Mures, Romania
Located in a private and quiet area close to the Târgu Mureș city centre, PRIVO is a hotel concept where history and modernism complement each other to create an eminent style.PRIVO is a minimalist haven for business and all-out relaxation where design creates a warm and welcoming dialogue between the modern hotel and the historic ensemble formed by Villa Csonka and the surrounding park of 3,500 sq.m.The hotel is iconic for the new standards of hospitality, offering the guests 4 and 5 star rooms and apartments that will redefine comfort and design criteria.The new hotel welcomes its guests with a modernist approach, a simple, airy design and an atmosphere that reflects the uniqueness of this place.The elegant ambience of the fine dining restaurant and culinary culture propose an international cuisine interpretation using the best ingredients, the local flavors, in a contemporary fashion. The restaurant, wine cellar, conference rooms and Wellness Spa are just a few of the elements through which the hotel seeks to offer its guests the perfect symbiosis between work and relaxation.