In 1968, when the Pisani family turned their successful restaurant into a hotel, the Corinthia brand was born. Now, a 147-room hotel with a welcome as warm as the glorious Mediterranean sunshine. Located meters from the beautiful San Anton Gardens, the gardens of the President’s Palace in the tranquil residential area of Attard, part of the Three Villages, Attard, Lija and Balzan.
Stefan Hogan, Executive Chef ensures his passion for fresh, local produce, combined with less common ingredients, can be felt throughout the hotel’s restaurants. The Villa Corinthia, a truly unique venue steeped in history, offering traditional Maltese dishes with a five-star twist accompanied by the Rickshaw restaurant offering Pan Asian cuisine. Whilst poolside, The Summer Kitchen is a true celebration of balmy evenings, delectable cuisine, and magical Maltese sunsets.
The Athenaeum Spa is a Mediterranean-inspired oasis with a bespoke approach to wellbeing. The spa has been carefully curated to provide an unparalleled holistic health experience, drawing on both global and local expertise, alongside a highly personalised service tailored to each guest’s needs.