With sweeping views of the Atlantic Ocean and the majestic Lion’s Head as a backdrop, Salsify is a cornerstone of Cape Town’s fine dining scene. It is dedicated to preserving heritage – paying homage to history, stories, and ingredients while crafting light, delicate dishes. Salsify serves modern, elegant dishes, inspired by nature and driven by technique. Within the richly storied walls of national monument, The Roundhouse, an opulent culinary journey finely balanced between history, seasonality, and sustainability. Executive Chef and Co-Owner, Ryan Cole, together with Head Chef Nina du Toit and their team have curated a series of dishes on their menu that offer up a selection of locally sourced proteins, foraged herbs, ancient grains and preserved elements from previous seasons. A meal at Salsify is unlike any other.