Dining MINAGI restaurant, located at Setouchi Aonagi in the heart of Matsuyama which is well known for the world-renowned designs from architect Tadao Ando, showcases seasonal ingredients from the region Seto inland.
A new form Wasyoku (traditional Japanese Cuisine) is created and offered straight to the Guests’ tables from Setouchi’s local farms and fishermen.

Dining MINAGI offers guests a wonderful cultural and elegance experience of Iyos Culinary. Dining MINAGI’s cuisine, a traditional multi-course Japanese dinner, is known for its meticulous and beautiful preparation by Dining MINAGI’s Top Chefs. Most of the ingredients are carefully selected from Local Farms and the seafood comes straight from the Seto Inland Sea the same day it is caught, directly to your table.