Brisas Coastal Grill & Bar, Fairmont Mayakoba’s beachfront restaurant in Riviera Maya, is the ideal place to enjoy delectable cuisine and refreshing beverages overlooking the beautiful Mexican Caribbean Sea.
Under the direction of Chef Jorge Miramontes, the exciting features of this AAA-4 Diamond restaurant include a raw bar cevicheria, fresh seafood served ocean to table, an oceanfront bar, air-conditioned interior and a refreshing terrace that overlooks the resort’s famous white sand beach and turquoise water.
Menu highlights include delicious Green Curry Ceviche, Whole Fried Fish with handmade tortillas and Filet with esquites and bone marrow. curated menus featuring a coastal grill concept provides upscaled breakfast, lunch, and dinner while enjoying a spectacular luxury setting and stunning views of the Caribbean.
