Bahriyat, meaning “fruits of sea”, takes you on a gastronomical journey with its selection of signature seafood delights, straight from the Gulf of Oman.
Hand selected from the fish market by the restaurant’s connoisseur roster of chefs, the restaurant’s delectable array of seafood creates an unforgettable one-of-a-kind dining experience. The restaurant promises an inviting dining experience for the entire family, with a variety of homemade ocean-inspired dishes, all cooked with locally-sourced seafood trawled from the coast of Oman and crafted by true arbiters of good taste.

The dishes available on the menu include Lobster Ravioli made with fresh, hand-rolled pasta, Squid Ink Black Risotto, Tuna Tartare prepared with the morning’s catch and a Lobster Bisque Soup infused with fresh strawberries.

From a select variety of seasonal favorites to signature dishes, Bahriyat brings to Muscat a new form of Mediterranean cuisine, suitable for every preference or palate.