100 Century Avenue at Park Hyatt Shangai was designed to reverberate with energy and excitement and is the ultimate wining and dining destination in Shanghai.
Seating options include walnut wood log cabin-style chairs in the main dining areas, bar seating for dining and signature cocktails, counter seating at the sushi bar, intimate private booths and four private rooms seating six to sixteen diners.
Amongst savory options that include seafood and sushi, the restaurant’s pastry chef created a menu of simple, classic desserts, such as crème caramel, strawberry tart, tiramisu and the restaurant’s signature chocolate cake. In addition, a soft serve machine dispenses a nostalgic favorite that diners can customize with various toppings.
Collectively, 100 Century Avenue at Park Hyatt Shangai’s multiple show kitchens create an interactive dining experience and augment the restaurant’s buzzing atmosphere.
