Nestled on the sunset-kissed shores of the west coast of Phu Quoc Island, Salinda Resort stands as a beacon of soulful hospitality and charm. All 121 rooms, suites and villas are reflections of contemporary elegance with a local touch, adorned with unique wall art that celebrates Vietnam’s craftsmanship.
The Sparkling Breakfast offers a lavish spread with sparkling wine, seasonal dishes and live piano music. Dining options range from seafood delights at Cyan Bar & Sunset Dining to contemporary Italian cuisine at Il Muro Italiano, and authentic North Indian fare at the colorful Pakka Indian. Highnote Bar hosts live music, a vast collection of music-inspired cocktails and a cigar lounge.
Sustainability is ingrained in the resort’s design, featuring eco-friendly materials like Accoya wood and thermoregulating stone walls and lush gardens covering over 80% of the property. Sustainable practices include in-house water bottling plant, organic composting site and eco-conscious amenities.
The resort’s Qi’ssential Wellness program features morning yoga in the mango garden, while every evening a healthy treat is placed on the bedside to prepare guests for a good night’s rest.
